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  • NINKI ICHI

    "Kuro Ninki" Junmai Daigingo
    A mellow Ginjo aroma with the wider flavor and the characteristics of a true Junmai. Smooth and silky with a long lasting finish.

     

    • Gold Medal - World Wine Championships Award
    • 91 points - Beverage Tasting Institute

     

    "Gold" Junmai Daigingo
    Pale silver straw color. Mild aromas of bamboo and melon rind with a soft, dryish medium body and a dried banana, turnip, parsnip, and rice paper accented finish. A delicate, understated sake for sipping.

     

    • Silver Medal - World Wine Championships Award
    • 87 points - Beverage Tasting Institute
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