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8 Year Old
Matured for a minimum of eight years in new American oak casks under the intense Kentucky sun. As a result of this maturation process, the bourbon has a caramel color, along with an aroma of vanilla, dark fruits, creme and honey. The aroma gives way to notes of cherries, maple syrup, waffle cones and wood spices on the palate, and leads to a finish accented by touches of caramel, charcoal and cocoa.
Bronze Medal - San Francisco World Spirits Competition
91 Points  - Beverage Testing Institute

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