KUROSAWA

Kurosawa Junmai Kimoto
A traditional Japanese sake brewed using the kimoto method, delivering a rich, full-bodied profile with earthy rice notes and bright acidity. Smooth yet complex, with a dry, savory finish.
 
Kurosawa Nigori
A lightly filtered, cloudy sake with a creamy texture and naturally sweet rice flavor. Smooth and refreshing, it offers hints of coconut and tropical fruit with a soft, silky finish—best served chilled.
 
Gold Medal - World Wine Championships Award
91 points - Beverage Tasting Institute