SIERRA BATUCO RESERVA

Cabernet Sauvignon
International Challenge Silver winner 2020 90 pts
 
This wine has rich jammy fruit flavors laid over surprising acidity and freshness finishing off with lingering tobacco and chocolate flavors.
 
Pinot Noir Reserva
The wine has a nose of plum and vanilla, which open up in the mouth with notes of cherries and toffee and lingering licorice notes. A great wine for rich foods with heavy sauces, like magret de canard, pasta with sauces, or meat with sauces.
 
Chardonnay
Opening with aromas of citrus, tropical fruits and honey, the wine develops nicely in the mouth, straddling perfectly the line between buttery and mineral. Notes of nuts and melon linger. 
 
Sauvignon Blanc
 
Beverage Tasting Institute 92 pts
Antonio Galloni  Vinous 90 pts
 
Nose of passion fruit blended with lime, grapefruit, and bananas. The palate is elegant with acidity, volume, and lingering persistence.
 
Pinot Grigio
A luscious wine with rich notes of ripe pear, melon and honey melting into a creamy mouthfeel with a crispy fresh finish. It combines perfectly  with salads and seafood. 
 
Malbec
This wine is full of red fruits, prunes, soft tannins, with notes of chocolate and coconut. Vivid red fruits and fresh, fine floral notes  reminiscent of lavender and violets perfume on a final smoke and toasted hazelnuts. Its color is intense violet.
 
IMPORTED FROM CHILE